Atria offers extraordinary food in a homey house in downtown Edgartown. The locally sourced menu changes nightly to reflect the seasonality of produce in New England, so each time you come back, you're sure to find something new and exciting to try. You'll find Atria Restaurant to be the perfect menu and setting for a more formal dining experience, while the Brick Cellar Bar allows guests to kick back, relax, and enjoy a more casual meal with elevated drinks. Atria also offers outdoor seating on the beautiful wraparound porch.
The Phantom Gourmet described Atria's upstairs dining room as "Simple, yet stylish," and the Cellar Bar as "swanky" with brick walls and dark leather chairs.
Atria closes for the winter season but opens back up in the spring when the Vineyard starts to come out of hibernation. Atria is also available for special events and functions.
